Our Beers

Our Flagship Beers

Zwei Pils (Bavarian-style Pilsner)

Floral herbal hop aroma, with a slight sweetness up front and a crisp hoppy finish.
ABV 5.1% - IBU 24
Yeast: Lager
Hop: Hallertau Mittelfrueh

Helles (Munich-style Golden Lager)

Bready malt notes, wisps of citrus and vanilla, balanced between hop and malt.
ABV 5.25% - IBU 25
Yeast: Lager
Hop: Hallertau Mittelfrueh

Dunkel (Munich-style Amber Lager)

Dark, toasty and bready malt notes with notes of coco. Balance is decidedly malt forward.
ABV 5% - IBU 20
Yeast: Lager
Hop: Hallertau Tradition

Weissbier (Bavarian-style Wheat bier)

Weissbier (White beer) also known as Hefeweizen (Yeast-Wheat). Creamy and fruity with a spicy finish.
ABV 5.25% - IBU 12
Yeast: Weiss
Hop: Hallertau Magnum

Vienna Lager (Austrian-Style Lager)

Toasted Bread and a nuance of nuttiness.
ABV 5.3% - IBU 24
Yeast: Lager
Hop: Tradition & Mittelfrueh

Willy Nelson (American IPA)

Light body with a hint of honey combined with citrusy, fruity and floral hop character.
ABV 7% - IBU 70
Yeast: English Ale
Hop: El Dorado, Chinook, Centennial, Cascade, Amarillo and Galaxy
Dry Hop: Galaxy and Amarillo.

Schwarzbier (Black Lager bier)

Chocolate, toasted and burnt sugar malt flavors, soft and drinkable.
ABV 5.2% - IBU 31
Yeast: Augustiner
Hop: Tradition

Amber Weizen (Bernsteinfarbenes Weizenbier)

Brewed using locally grown and malted barley and wheat. Sweet maltyness with a touch of toasted caramel toast.
ABV 5.0% - IBU 12
Yeast: Weiss Ale
Hop: Magnum

Campfire Girls (Bamberg-Style Rauch Märzen)

“Smokin” Just like the women we brewed this classic Smoked Lager with. 48% Beech wood smoked malt 52% Munich malt.
ABV 6.25% - IBU 24
Yeast: Lager
Hop: Hallertau Tradition & Hull Melon

A Beer Named “Sioux” (Double IPA)

Deceivingly drinkable Imperial IPA. Tropical fruit and red berry hop aroma.
ABV 9.5% - IBU 85
Yeast: English Ale
Hop: Centennial, Warrior, El Dorado & Amarillo
Dry Hop: Galaxy, Mosaic & El Dorado

Bring The Spring (Gose-sour)

Blackberry and pomegranate kettle sour with salt, wheat, barley and oats.
ABV 5.8% - IBU 10
Yeast: Ale
Hop: Almost None!

Golden Hammer (Belgian-Style Strong Gold)

Pear up front with a spicy finish.
ABV 11.6% - IBU 34
Yeast: Belgian Ale
Hop: Callista

Chip Shot (American IPA)

Citrusy front with notes of peach.
ABV 6.0% - IBU 65
Yeast: Lager
Hop: Azacca, Galaxy & Eldorado
Dry Hop: Azacca & Galaxy

Session IPA (American IPA)

An approachable hoppy ale, with citrus & tropical fruits hop character.
ABV 4.9% - IBU 38
Yeast: Lager
Hop: Centennial, Galaxy, El Dorado & Azacca
Dry Hop: Galaxy & Azacca

Rye Lager (Rye Lager)

Notes of spice from the rye, subtitle fruitiness from the hops.
ABV 5.5% - IBU 27
Yeast: Lager
Hop: Sapir & Cashmere
Dry Hop: El Dorado

Espresso Luv (Robust Porter infused with Espresso Roast Coffee)

Pleasing chocolate and caramel malt flavors combine with Dazbog Caspian Espresso.
ABV 6.0% - IBU 41
Yeast: Ale
Hop: Willamette

Pink Boots Hoppy Red Ale (American Red Ale)

A hoppy red ale collaboration with the wonderful Pink Boots Society Fort Collins Chapter!
ABV 6.0% - IBU 40
Yeast: Ale
Hop: Pink Boots Blend, Mosaic & Centennial

Wiz Bang IPL (India Pale Lager)

A crisp and hoppy lager, bursting with notes of citrus and stone fruit.
ABV 6.6% - IBU 55
Yeast: Lager
Hop: Melon, Citra, Galaxy & Mosaic
Dry Hop: Citra, Galaxy & Mosaic